Ginger & Mango Cake | Vegan, Gluten Free, Dairy Free, Eggless

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Next Working Day Delivery


Ingredients: Ginger & Mango Cake: ALMOND Milk (Water,ALMOND (5%)), Self-Raising…


Ginger & Mango Cake: ALMOND Milk (Water,ALMOND (5%)), Self-Raising GF Flour Mix (Rice, Potato, Tapioca, Maize & Buckwheat, Monocalcium Phosphate, Sodium Bicarbonate, Xanthan gum), Unrefined Light Muscovado Sugar, Ground ALMONDS, Mango Buttercream (Organic Vegan Block (Shea Butter Oil (43%), Water, Coconut Oil (21%), Rapeseed Oil (11%), Salt, ALMOND (1%), Carrot Juice, emulsifier (lecithin) Lemon Juice, Natural Flavouring. May contain traces of: HAZELNUT, CASHEW and PISTACHIO.), Mango Puree (16.9%) (Mango 96.4%, Sugar), Unrefined Golden Caster Sugar.), Sunflower Oil, Lemon Juice, Dried Mango, Ground Ginger, Baking Powder (Mono calcium Phosphate, Corn Starch, Sodium Bicarbonate), Ground Cinnamon, Sea Salt, Ground Nutmeg, Xanthan Gum, Ground Cloves.

Allergens: Contains Nuts (Almonds) < May contain traces of: (Almonds, Hazelnuts, Pistachios & Cashews). Made in a premises that handles nuts (Almonds, Hazelnuts & Pistachios ).

Nutritional InformationPer 100gPer Mini Loaf
Energy KJ17081059
of which Saturates4.7g2.9g
of which Sugars30g18.6g

Info & Care

Cake Dimensions (cm), No of cakes per box, Product Shelf Life, Storage Instructions, Delivery Information, What days do you deliver?, Is the packaging compostable, Produced By,

Info & Care

Cake Dimensions (cm):
10cm x 5.5cm x 4cm
No of cakes per box:
Product Shelf Life:
A minimum shelf life of 10 days from date of dispatch if products are kept sealed and refrigerated.
Storage Instructions:
Keep refrigerated, once opened use within 3 days.
Delivery Information:
Next Working Day Delivery for orders placed by 2pm
What days do you deliver?:
Tuesday, Wednesday, Thursday & Friday
Is the packaging compostable:
Produced By:
Positive Kitchen & Co, 42 High View Close, Leicester. LE4 9LJ


Special occasion coming up? We've got you covered. These individual Ginger and Mango cakes are based on a true classic, the Jamaican Ginger cake! The sponge is a moist and sweet, made using dark muscovado sugar to give them real caramel notes to the taste and texture. The dairy free cakes are then finished with a light, mango fruit, dairy free buttercream and dried mango pieces. These gluten free cakes are simply a classic cake with a little something extra!

Our cakes are packaged in a recycled and compostable gift box ready for delivery.

If you're looking to make this ethical gift extra special, you can add your personalised message at check out!

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