Sticky Toffee Cake Box | Vegan, Gluten Free, Dairy Free, Eggless

Ingredients:Sticky Toffee & Pecan Cake:ALMOND Milk (Water, ALMOND (5%)), Self-Raising GF Flour Mix (Rice, Potato, Tapioca, Maize & Buckwheat, Monocalcium Phosphate, Sodium Bicarbonate, Xanthan gum), Dates, Cinnamon & Nutmeg Buttercream (Organic Vegan Block (Shea Butter Oil (43%), Water, Coconut Oil (21%), Rapeseed Oil (11%), Salt, ALMOND (1%), Carrot Juice, emulsifier (lecithin) Lemon Juice, Natural Flavouring. May contain traces of: HAZELNUT, CASHEW and PISTACHIO.), Unrefined Golden Caster Sugar, Cinnamon, Nutmeg.), Unrefined Light Muscovado Sugar, Unrefined Dark Muscovado Sugar, Sunflower Oil, PECANS, Sea Salt, Apple Cider Vinegar, Baking Powder (Mono calcium Phosphate, Corn Starch, Sodium Bicarbonate), Bicarbonate of Soda, Ground Cinnamon.

Allergens: Contains Nuts: (Almonds & Pecans)(May contain traces of: Hazelnut, Cashew and Pistachio.)
Made in a premises that handles NUTS (Almonds, Hazelnuts, Pecans & Pistachios ).

Nutritional Information

Sticky Toffee & Pecan Cake	Per 100g	Per Mini Loaf
Energy KJ	1405	899
Kcal	338	217
Fat	14.9g	9.6g
of which Saturates	4.5g	2.9g
Carbohydrate	50.2g	32.2g
of which Sugars	32.2g	20.6g
Protein	1.7g	1.1g
Salt	1.02g	0.65g