Chocolate Cheesecake - 15 Individual Cheesecakes
Next Day Delivery | Select your date
Portion Size: 5.5cm x 3 cm I 60g I Contains 15
ADD A PERSONALISED GIFT NOTEA rich plant-based chocolate cheesecake on a crunchy gluten-free oat biscuit base finished with a glossy dark chocolate ganache deeply indulgent and completely dairy-free. Gluten-free and soya-free.
15 Chocolate Cheesecakes
Ready to Serve, Refrigerate upon arrival
Plant-Based Chocolate Cheesecake | Gluten-Free & Delivered
For serious chocolate lovers. Our plant-based Chocolate Cheesecake combines a crisp gluten-free oat biscuit base with a smooth, rich chocolate cheesecake filling, finished with a layer of glossy dark chocolate ganache that takes it from indulgent to properly luxurious. Every mouthful is deep, creamy and satisfying.
The dessert that ends the table conversation because everyone is too busy eating.
Made with Proper Chocolate
Every cheesecake is handcrafted in our artisan bakery the biscuit base, the filling and the ganache all made in-house and assembled by hand. Chocolate that's worth tasting, in a cheesecake worth talking about.
Plant-Based & Gluten-Free as Standard
Completely plant-based, gluten-free, dairy-free and soya-free made in a dedicated allergen-free kitchen. Delivered in plastic-free, compostable packaging across the UK.
UK & INTERNATIONAL DELIVERY
Next Day UK Delivery £5.95 - Order by 2.30pm Monday -Thursday.
Saturday UK Delivery: £11.95 - Order by 1pm Friday. (Excludes NI & Scottish Highlands)
FREE DELIVERY on orders over £75 (UK only, Excludes Saturday Delivery)
Choose Your Date Select your preferred delivery date at checkout. We recommend choosing one day earlier than needed - our treats stay perfectly fresh.
Delivery Coverage We also deliver to most European countries and selected international destinations.
Vegan Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavouring, Salt, Colour (Beta-Carotene)), Vegan Cream Cheese (Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator: Glucono-Delta-Lactone, Flavourings, Olive Extract, Vitamin B12), Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), 100% Cocoa Powder, Gluten Free OATS, Unrefined Golden Caster Sugar, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Chocolate Ganache (Cocoa Mass, Raw Cane Sugar, Cocoa Butter Contains cocoa solids 72% minimum) Coconut Cream (Coconut Extract (78%), Water, Stabiliser: Sodium Carboxymethylcellulose; Emulsifier: Mono- and Diglycerides of Fatty Acids),Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Sunflower Oil, Corn Starch, Lactic Acid, Baking Powder, Vanilla, Sea Salt.
Allergen Information
See BOLD for allergens listed in product ingredients.
Produced in an environment that handles NUTS (ALMONDS, HAZELNUTS, PECANS, PISTACHIOS & WALNUTS) and certified gluten free OATS.
Refrigerated Shelf Life - Up to 5 Days
Freezable for up to 3 Months
Per 100g | Per Cheesecake
Energy kJ, 1495kJ | 897kJ
Energy kcal, 358kcal | 215kcal
Fat, 35.5g | 21.3g
-of which saturates: 25.8g | 15.5g
Carbohydrate, 38.0g | 22.8g
-of which sugars: 23.8g | 14.3g
Fibre, 3.7g | 2.2g
Protein, 5.7g | 3.4g
Salt, 0.17g | 0.1g
