Luxury Cream Tea for 2 | Plant-Based Afternoon Tea Experience

Traditional Experience Reimagined
Our Classic Cream Tea for 1 brings traditional British elegance that everyone can enjoy. A complete afternoon tea experience proving plant-based and gluten-free never means compromising on authenticity or taste.

Timeless Quality
Each element is carefully crafted using traditional methods and premium natural ingredients. From perfectly risen scones to rich clotted cream alternative, every component maintains the classic cream tea experience while being completely inclusive.

Your Curated Collection Includes:

• Fruit Scones – Sweet, fruity scones, perfect warmed and served with vegan cream and jam.
• Classic Scones – Light and fluffy plain scones, ideal with vegan cream and jam.
• ‘Not Clotted Cream’ – Our rich dairy-free cream alternative; thick, indulgent, and perfect with jam.
• Boddingtons Strawberry Jam – Cornish-made jam from juicy strawberries, the ideal cream tea companion.
• Tregothnan Afternoon Tea – A delicate Cornish and Darjeeling black tea blend, aromatic and refined.

Perfect for Gifting
Arrives in elegant packaging ready to gift - simply add your personal message. Whether treating yourself, entertaining guests, or celebrating special occasions, this collection delivers exceptional quality that impresses every time.

Our Quality Promise
Made fresh to order in small batches in our dedicated gluten-free facility. Every topping is hand-placed with the care your luxury treat deserves. Completely plant-based and gluten-free - perfect for those with dietary requirements who refuse to compromise on luxury.

Fruit Scones
Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Raisins (9.2%), Glaze (Unrefined Golden Caster Sugar, Water, Glucose Syrup, Pectin, Diphosphate, Sucrose, Calcium Phosphate, Lemon Juice), Golden Caster Sugar, Xanthan Gum, Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Salt.

Classic Scones
Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat, Mono-Calcium Phosphate, Sodium Bicarbonate, Xanthan Gum), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Gluten Free OAT Milk (Water, Gluten Free OATS (11%), Sunflower Oil, Salt), Golden Caster Sugar, Glaze (Unrefined Golden Caster Sugar, Water, Glucose Syrup, Pectin, Diphosphate, Sucrose, Calcium Phosphate, Lemon Juice), Xanthan Gum, Baking Powder (Mono-Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Salt.

Not Clotted Cream
Shea Butter, Water, GF OATS, Coconut Oil, Rapeseed Oil, Sunflower Oil, Carrot Juice, Cane Sugar, Emulsifier (Lecithin), Sea Salt.

Boddingtons Strawberry Conserve
Strawberries (80%), Sugar, Lemon Juice

Tregothnan Afternoon Tea
Black Cornish grown tea leaves blended with premium Indian darjeeling tea leaves

Allergen Information
See BOLD for allergens listed in product ingredients. 

Produced in an environment that handles NUTS (ALMONDS, HAZELNUTS, PECANS, PISTACHIOS & WALNUTS) and certified gluten free OATS. 

Scones
Shelf Life: Up to 5 days from the date of dispatch.  

Scone Storage: Refrigerate upon delivery to keep fresh. Once opened consume within 3 days. 

Scone Serve: Best enjoyed warm topped with ‘Not Clotted Cream’ and jam

'Not Clotted Cream'
Shelf Life: Up to 5 days from the date of dispatch.  

Storage: Refrigerate upon delivery to keep fresh. Once opened consume within 3 days. 

Serve: Remove from the fridge, allow to stand for 15 minutes before dolloping on to scones.