Christmas Fruit Loaf: Gluten Free Self-Raising Flour (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)), Ground
ALMONDS, Apple, Dried Cranberries, Dates, Orange,
ALMOND Milk (Water, ALMOND (5%)), Raisins, Sunflower Oil,
PECANS, Dried Cherries, Lemon, Molasses Sugar, Unrefined Dark Muscovado Sugar, Unrefined Light Muscovado Sugar, White Chocolate (Sugar, Cocoa Butter [36%], Rice Flour, Natural Flavouring, Emulsifier (Sunflower Lecithin)), Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate.), Sea Salt, Ground Ginger, Ground Cinnamon, Bicarbonate of Soda, Ground Nutmeg.
Toffee Cake: Fondant (Cane Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Water, Dates, Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Unrefined Golden Caster Sugar, Water, Sunflower Oil, Snowflakes (Sugar, Sunflower Oil, Rice Flour, Potato Starch, Flavour (Natural Vanilla Flavouring), White Nonpareils (Sugar, Rice Flour, Invert Sugar, Sunflower Oil, Potato Starch), Wafer ((Potato Starch, Water and Olive Oil), Black Edible Ink (Water, Glycerol, Colour: Brilliant Black BN E151 (2,5%), Sunset yellow, Quinoline yellow (0,6%), 1.2 Propandiol), Yellow Edible Ink (Water, Glycerol, Colour: Tartrazine (1,5%),1.2 Propandiol, Citric acid), Magenta Edible Ink (Water, Glycerol, Colour: Azorubine (2,2%), Ponceau R (0,9%), 1.2 Propandiol, Citric Acid), Cyan Edible Ink (Water, Glycerol, Colour: Brilliant Blue (2.5%), 1.2 Propandiol, Citric acid)), Sea Salt, Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate.), Bicarbonate of Soda, Ground Cinnamon.
Chocolate Cake: Unrefined Golden Caster Sugar,
ALMOND Milk, Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Ground
ALMONDS, 100% Cacao Powder (7%), Sunflower Oil, Orange, Unrefined Light Muscovado Sugar, Sea Salt, Sunflower Oil), Dark Chocolate (White Sugar, Cocoa (50%) (cocoa butter, cocoa mass), emulsifier (Sunflower lecithin)), Lemon, Christmas Sprinkles (Sugar, Rice Flour, Sunflower Oil, Potato Starch, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina), Flavour (Natural Vanilla Flavouring)), Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate.), Sea Salt, Xanthan Gum.
Red Velvet Cake: Fondant (Cane Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin), Water, Potato Protein, Plant Cellulose, Xanthan Gum, Mycelium, Food Colouring (Glucose Syrup,Water, Sugar, Colours (Lutein, Carmine), Acidity Regulators (Citric Acid, Lactic Acid, Acetic Acid, Sodium Lactate), Gelling Agent (Carrageenan), Preservative (Potassium Sorbate)), Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Unrefined Golden Caster Sugar, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Aquafaba,
Gluten Free OAT Flour, Lemon,
Gluten Free OAT Milk. (Water,
Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Sea Salt, 100% Cocoa Powder, Christmas Sprinkles (Sugar, Rice Flour, Sunflower Oil, Potato Starch, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina), Flavour (Natural Vanilla Flavouring)), Gold Stars (Sugar, Sunflower Oil, Rice Flour, Potato starch, Shellac (E904), Colour (E172, E555), Flavouring (Natural Vanilla flavouring)), Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate), Sea Salt.
Ginger Cake: Fondant (Cane Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin), Water, Potato Protein, Plant Cellulose, Xanthan Gum, Mycelium, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Unrefined Light Muscovado Sugar,
Gluten Free OAT Milk (Water,
Gluten Free OATS(11%), Sunflower Oil, Salt), Corn Starch), Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Carrot, Aquafaba,
Gluten Free OAT Flour, Unrefined golden Caster Sugar, Lemon, Halloween Mix (Sugar, Sunflower Oil, Rice Flour, Potato starch, Colour (Safflower, Lemon, Carbon Black, Radish, Blackcurrant, Apple), Flavouring (Natural Vanilla flavouring)), Red Confetti (Sugar, Sunflower Oil, Potato Starch, Rice Flour, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon), Flavouring (Natural Vanilla Flavouring), Wafer ((Potato Starch, Water and Olive Oil), Black Edible Ink (Water, Glycerol, Colour: Brilliant Black BN E151 (2,5%), Sunset yellow, Quinoline yellow (0,6%), 1.2 Propandiol), Yellow Edible Ink (Water, Glycerol, Colour: Tartrazine (1,5%),1.2 Propandiol, Citric acid), Magenta Edible Ink (Water, Glycerol, Colour: Azorubine (2,2%), Ponceau R (0,9%), 1.2 Propandiol, Citric Acid), Cyan Edible Ink (Water, Glycerol, Colour: Brilliant Blue (2.5%), 1.2 Propandiol, Citric acid)), Sea Salt, Ginger, Cinnamon.
Marble Cake: Fondant (Cane Icing Sugar (Cane Icing Sugar (90%), Dried Glucose Syrup), Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin), Water, Potato Protein, Plant Cellulose, Xanthan Gum, Mycelium, Food Colouring (Glucose Syrup, Colouring Foods Concentrates from Safflower, Lemon), Sugar, Water, Gelling Agent (Carrageenan), Acidity Regulators (Lactic Acid, Acetic Acid, Sodium Lactate), Preservative (Potassium Sorbate), Colour (Brilliant Blue FCF)), Gluten Free Self-Raising Flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), Unrefined Golden Caster Sugar, 100% Cocoa Powder, Vegan Block (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Lecithin)), Aquafaba,
Gluten Free OAT Flour, 100% Cocoa Powder, Lemon, White Nonpareils (Sugar, Rice Flour, Invert Sugar, Sunflower Oil, Potato Starch),
Gluten Free OAT Milk (Water,
Gluten Free OATS (11%), Sunflower Oil, Salt), Corn Starch), Wafer ((Potato Starch, Water and Olive Oil), Black Edible Ink (Water, Glycerol, Colour: Brilliant Black BN E151 (2,5%), Sunset yellow, Quinoline yellow (0,6%), 1.2 Propandiol), Yellow Edible Ink (Water, Glycerol, Colour: Tartrazine (1,5%),1.2 Propandiol, Citric acid), Magenta Edible Ink (Water, Glycerol, Colour: Azorubine (2,2%), Ponceau R (0,9%), 1.2 Propandiol, Citric Acid), Cyan Edible Ink (Water, Glycerol, Colour: Brilliant Blue (2.5%), 1.2 Propandiol, Citric acid)), Food Colouring (Glucose Syrup, Water, Sugar, Colours (Lutein, Carmine), Acidity Regulators (Citric Acid, Lactic Acid, Acetic Acid, Sodium Lactate), Gelling Agent (Carrageenan), Preservative (Potassium Sorbate)), Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonate), Sea Salt.
Contains NUTS (ALMONDS & PECANS) & Gluten Free OATS
Made in a premises that handles NUTS (Hazelnut).
